Pure stone-ground cooking masalas, traditional firewood-roasted 24-Grain Sathu Maavu, and cold-infused botanical herbal hair remedies. Prepared strictly with zero artificial colors, preservatives, or added starches.
Sprouted millets, pulses, almonds, cashews & dry ginger.
Carefully slow-roasted over firewood so every grain pops with natural roasted aroma without burning. Perfect for babies (8+ months), growing children, sports enthusiasts, and elders seeking natural iron, calcium, and plant protein.
Prepared fresh upon order or weekly in Dharmapuri. Select your preferred packaging weight and experience authentic home kitchen aroma.
We prepare 5kg to 50kg bulk batches for catering, weddings, and parcel deliveries directly from Dharmapuri.
Heirloom formulas preserved for generations in Dharmapuri.
Veera's Masala operates from our home kitchen at Bharathipuram, Dharmapuri. We slow sun-cure chillies and whole coriander seeds, roast 24 multigrains individually, and grind them gently in stone mills so that natural essential oils stay intact.
Whether it's the fragrance of our Sambar Powder in hot rasam or the cooling sensation of our herbal hair oil on your scalp, you experience pure domestic goodness.
No anti-caking agents, MSG, or artificial colours.
Retains intrinsic carminative and digestive nutrients.
Sprouted millets, pulses, almonds & digestion herbs.
Licensed under No. 22425411000093.
Heirloom family tips to unlock maximum flavor, nutrition, and holistic scalp wellness.
Sweet Porridge: Mix 2 generous tablespoons of Veera's Royal Sathu Maavu with 1 cup of cold water or milk to dissolve completely without lumps. Simmer on medium-low flame for 4 to 5 minutes until glossy and thick. Sweeten with organic naatu sakkarai (country jaggery) or palm sugar.
Savory / Buttermilk Kanji: Cook with water and rock salt. Once cooled to room temperature, whisk in fresh homemade buttermilk, crushed shallots (chinna vengayam), and chopped curry leaves. A wholesome breakfast for all seasons!
Cook Toor dal until velvety. Boil your country vegetables (drumsticks, pumpkin, shallots) in tamarind water with 1.5 spoons of Veera's Sambar Powder.
Veera's Family Tip: Once dal is mixed in and brought to a rolling boil, turn off heat immediately. Temper with mustard, cumin, curry leaves, and 1 tsp pure desi ghee. Cover with lid for 10 minutes before serving!
Warm 2 tablespoons of Veera's Herbal Hair Oil using warm water bath. Gently massage scalp with fingertips to stimulate follicles. Leave for 1 hour or overnight.
Make a wet paste of Veera's Shikakai Powder with warm water or rice congee starch water. Massage through wet scalp and rinse thoroughly. Cleanses completely without stripping natural scalp moisture.
Every batch of our spices, Sathu Maavu, and Ayurvedic hair remedies is prepared fresh in Dharmapuri. Feel free to message us on WhatsApp for questions, custom weights, or parcel dispatches.
35a, EB Colony 2, Bharathipuram,
Dharmapuri - 636705, Tamil Nadu, India.
+91 6379479122 (Call or WhatsApp 8:00 AM – 9:00 PM)
Chat directly on WhatsApp →Government License Registration: 22425411000093
100% Quality & Hygiene CheckedHave custom spice requirements or ordering for a family celebration? Let us know.
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Dispatch from Dharmapuri: Standard parcel charges calculated based on destination at dispatch.